We were bursting with excitement to see over 2,000 of you at our launch on October 26th, enjoying everything from soul-warming soups and crusty fresh bread to earthy organic veg and more! 

If that wasn’t enough to drag you out of bed on a Saturday morning, our six regular traders (Olivier’s Bakery, Wild Fish Project, Wild Country Organics, Lorna’s Indian Kitchen, Ralph’s Delicatessen and The French Comte) along with an array of guest traders will bring you everything from olive oils, olives, coffees, cakes and more, each month! Check them out on Instagram @tedsmarket.

If you’re gutted to have missed it, don’t worry! Jack and his team of artisan traders will be returning very soon with the next markets set for November 30th and December 16th, with even more incredible local stallholders joining the lineup. Whether you’re hunting for unique Christmas gifts or simply want to stock up on seasonal goodies, Ted’s Market is your bread and butter for all things local.

See you there!